Sous Chef (Lincolnshire/Leicestershire Border)

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Eastfield Recruitment
Job Overview
Sous Chef required for a Beautiful Independent Country House Hotel with Lodges and Spa. Reporting to the Head Chef, the ideal applicant will have experience of working within a 4* Hotel environment where they are used to a high volume. But able to maintain two rosette level the hotel offers an excellent salary and can provide temporary accommodation while relocating, For more information on this and other position please contact roger@eastfieldassociates.co.uk In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. As part of the recruitment process, you will be asked to provide documented evidence of eligibility
Job Detail
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